Bratwurst.
Germany's most celebrated food. No matter what the event, somewhere there will
be someone grilling sausages to serve to the hungry masses. Yesterday, the event
revolved around the food itself. It was the 10th Berliner Bratwurstmeisterschaft.
Yes. Yes. Yes. It was time to vote for the best sausage in the city, in the
county, heck, there was even an outer region category (with only one contender.
They won). I was most excited, though, about the 'creative' sausages. Marzipan
and chilli sausages. Pumpkin and mango sausages. Orange and cinnamon sausages.
Some where blackened and finely ground in their skins (the spinach and cheese
ones), some were too big for their rolls and chunky (the apple and coriander
ones).
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| Apple and walnut sausage |
