Friday, 1 May 2015

Eat a lot: La Bolognina, Neukölln

This is where I go when I fancy a take away lunch or some premade fresh pasta. I know it's homemade, by lads who know what they're doing and do it well. Everything is fresh, delicious and, when you choose to eat in, perfectly cooked. The portions are decent too.

 
Fresh pasta in the making


 Last time I went they had a choice of spinach and ricotta ravioli, tagliatelle and wholegrain strozzapreti with a tomato, pesto or butter and sage sauce.They also sell Italian olive oil per litre (€14) which I know is a hit with the Italians in the area. I would have taken a bottle, had my wallet not been a few euro short (no card payments here).

Perfect ravioli filled with spinach, ricotta and a dusting of nutmeg

Helion Torrone candy: nothing but almonds, sugar and candied fruit


It's simply not worth making my own ravioli when I have these guys on my doorstep.

La Bolognina, Donaustraße 107, Berlin, 01577 8712004, facebook page, open Mon, Wed and Thu 12-7pm, Tue, Fri and Sat 12-10pm.



Mural



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